Comments on: Broth

By: RJ

RJ — Mon, 19 May 2008 22:27:55 +0000

“To be honest I’ll never be drinking broth for as long as I live. I think I have anchored the word to everything evil in the world!”

LOL…I feel the same way about brussel sprouts:)

Tim Brownson — Sat, 17 May 2008 20:41:50 +0000

Thanks everybody for the advice and good wishes.

To be honest I’ll never be drinking broth for as long as I live. I think I have anchored the word to everything evil in the world!

My ‘procedure’ didn’t go quite according to plan which is why I’ve been out of action since, but it was clear and I’m on the way back.

Thanks again!

Cheers
Tim

Vered - MomGrind — Sat, 17 May 2008 15:15:39 +0000

I agree with Benny – consider making your own. Or buy organic – still lots of sodium but no MSG.

Good luck. Mom was right: health is the most important thing. Please let us know how it went.

Benny Greenberg — Sat, 17 May 2008 13:20:15 +0000

I am wondering just how much “sodium” is in that broth as well.

Drop me a not – I will teach you how to make your own broth – something you can drink and enjoy – without all the crap in it!

Benny

Dr. Nicole Sundene — Thu, 15 May 2008 19:59:36 +0000

Hooray! You are reading labels now!!!

*DING* another life saved… ;)

Hope you feel better soon! Let me know if there is anything I can do to help.

RJ — Thu, 15 May 2008 19:15:18 +0000

Good luck with your “oscopy’s” and don’t forget to smile for the cameras:)